“Vlachopoula” Cow’s White Cheese 200g vacuum-packed
CHELMOS cheese “Vlachopoula” is white brine cheese made from pasteurized cow’s milk, salt, rennet and culture. It has a rich flavour and it can be used as table cheese, in salads or pies.
Ingredients: Pasteurized cow’s milk, salt, rennet, culture.
Nutrition declaration per 30gr
Energy 78 kcal
4%
Fat6,6gr
9%
Saturates 4,6 gr
23%
Sugar 0,2gr
0%
Salt 0,7gr
11%
