Hard/Semi-Hard Cheese

http://chelmos.gr/%CE%BA%CE%B5%CF%86%CE%B1%CE%BB%CE%BF%CF%84%CF%8D%CF%81%CE%B9-%CE%B1%CE%B9%CE%B3%CE%BF%CF%80%CF%81%CF%8C%CE%B2%CE%B5%CE%B9%CE%BF/?lang=en
Kefalotyri sheep and goat
cheese
http://chelmos.gr/%CE%B3%CF%81%CE%B1%CE%B2%CE%B9%CE%AD%CF%81%CE%B1-%CE%B1%CE%B9%CE%B3%CE%BF%CF%80%CF%81%CF%8C%CE%B2%CE%B5%CE%B9%CE%B1/?lang=en
Graviera sheep and goat cheese
http://chelmos.gr/%CE%B7%CE%BC%CE%AF%CF%83%CE%BA%CE%BB%CE%B7%CF%81%CE%BF-%CF%84%CF%85%CF%81%CE%AF-%CE%BA%CE%B1%CE%BB%CE%AC%CE%B2%CF%81%CF%85%CF%84%CE%B1/?lang=en
“Kalavryta” semi-hard cheese
http://chelmos.gr/%CE%BA%CE%B5%CF%86%CE%B1%CE%BB%CE%BF%CF%84%CF%8D%CF%81%CE%B9-%CF%83%CE%BA%CE%BB%CE%B7%CF%81%CF%8C-%CF%84%CF%85%CF%81%CE%AF-%CE%B1%CE%B3%CE%B5%CE%BB%CE%AC%CE%B4%CE%BF%CF%82/?lang=en
Hard cheese from cow’s milk
http://chelmos.gr/%CE%B3%CF%81%CE%B1%CE%B2%CE%B9%CE%AD%CF%81%CE%B1-%CE%B1%CE%B3%CE%B5%CE%BB%CE%AC%CE%B4%CE%BF%CF%82/?lang=en
Graviera from cow’s milk